I am actually not a fan of ginger. I do like the aroma and taste of ginger but won't eat ginger per se. I remember there was this one time where I got a few free pieces of free sample of Crabtree & Evelyn's ginger cookies and it was like wow, very tasty! Love it but only thought of baking some myself now. Also recently got to know that gingernuts are bro in law's favorite.
So this is basically the inspiration and story behind TeaRoom's gingernut.
I would most probably bake this again, not only because I quite like the taste, also because I need to perfect the baking time. The cookies are a bit hard I thought but would be quite perfect for coffee dipping. As I've told Lynn.
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